Description
Preparation
To better enjoy your Pizza Tartufina ‘A Pizza, we recommend heating it for 8-10 minutes at 220°C, according to your taste and the yield of your oven.
At the conclusion of cooking you will enjoy the scent and the taste of freshly baked pizza.
Read the full tips for cooking ‘A Pizza pizzas at home
Ingredients
Water, Flour 00, Starter yeast, Truffle Powder, Porcini Mushrooms (slices and stems), Fiordilatte cheese, EVO Oil, Salt.
Nutritional Table Pizza Tartufina
NUTRITIONAL INFORMATION | For 100 gr | % gda* for 100 gr |
ENERGY | 918 kj 218 kcal | 11% |
FAT | gr 7,0 | 10% |
SATURATED FAT | gr 3,8 | 19% |
CARBOHYDRATES | gr 28,0 | 11% |
SUGAR | gr 2,1 | 2% |
FIBRES | gr 1,6 | — |
PROTEINS | gr 10,0 | 20% |
SODIUM | gr 1,6 | 27% |
Reviews
There are no reviews yet.