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Description

Preparation

To better enjoy your Pizza Margherita ‘A Pizza, we recommend heating it for 8-10 minutes at 220°C,  according to your taste and the yield of your oven.
At the  conclusion of cooking you will enjoy the scent and the taste of freshly baked pizza.
Read the full tips for cooking ‘A Pizza pizzas at home

Ingredients

Water, Flour 00, Starter yeast,Peeled Tomatoes, Fiordilatte cheese, EVO Oil, Parmesan, Fresh Basil, salt.

Nutritional table Pizza Margherita

NUTRITIONAL INFORMATIONFor 100 gr% gda*
for 100 gr
ENERGY786 kj
186 kcal
9%
FATgr 4,36%
SATURATED FATgr 2,211%
CARBOHYDRATESgr 28,011%
SUGARgr 2,63%
FIBRESgr 1,8
PROTEINSgr 8,016%
SODIUMgr 1,423%

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